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Rare peppers
The most beautiful peppers in the world at the best market price
Forget everything you know about pepper and discover my selection. I have travelled the world in search of rare peppers that will revolutionize your kitchen. Here, I offer you an explosion of flavours, a gustatory journey between America, Asia, Oceania and Africa. Each continent ha...
The most beautiful peppers in the world at the best market price
Forget everything you know about pepper and discover my selection. I have travelled the world in search of rare peppers that will revolutionize your kitchen. Here, I offer you an explosion of flavours, a gustatory journey between America, Asia, Oceania and Africa. Each continent has its secrets that it reveals to you through your tastings. Welcome to a simply exceptional peppery world.
What is a rare pepper?
A rare pepper is, as its name suggests, a pepper that you will not find everywhere. Chances are that some of the peppers in my selection are totally unknown to you. And this is my challenge today: to make you discover incredible peppers that you never knew existed. I like to go in search of rarity and excellence. I fell in love with these peppers as I fell in love with vanilla. The Piper is a fabulous product because of its variety. You won't find two peppers that are the same, that's the secret of these spices. Now is the time to offer you a pepper mill and a pepper plant worthy of the name to grind and proudly serve this product to your guests.
A variety of flavours to season your dishes
When you think of rare peppers, you can immediately imagine the variety of flavours. Black pepper reinvents itself when it comes from Nosy Be in Madagascar. It presents fresh and floral notes for a beautiful aromatic balance. Wild red pepper from Madagascar comes to us this time from the island's primary forests. Spicy and sweet at the same time, it subtly perfumes all your dishes. If you watch the trendy cooking shows, you have certainly heard of Timut pepper. Popular with top chefs, this pepper comes to us from Nepal and offers totally unique grapefruit notes. This rare pepper doesn't wait for tasting to make you fall under its charm. It will make your sense of smell quiver as soon as you open the bag. Discover also Kampot pepper. Black pepper or red pepper, it is with each one its savours. I have selected this pepper, rare in Cambodia, for its subtle aromas and its length in the mouth. In Ethiopia, I discovered a passion fruit pepper. It may seem surprising and yet... both spicy and sweet at the same time, it brings an exotic note to your sauce dishes and gives them another dimension. No need to talk about it for hours, this pepper can't be described, it can be tasted. Let's go this time to Vietnam, India and Brazil with my blend of 4 peppers. Black pepper, green pepper, white pepper and pink berries, find all the flavours of pepper in an absolutely delicious mix. This aromatic blend is to be discovered. Impossible not to tell you about Sancho pepper, a rare pepper that I brought back from Japan. Its original shape, its bewitching perfume, its notes of yuzu, everything contributes to make this pepper totally unavoidable in your kitchen in both salty and sweet dishes. Cancel your plane tickets, the trip is on your plate. Java long pepper is one of my favorites. Spicy flavors, a taste between cinnamon and raw cocoa, woody notes, it doesn't need more. But this pepper, beyond its aromatic characteristics, is distinguished by its originality. It does not come in the form of berries, but in the form of kittens. The Piper Longum is grated like a nutmeg to flavour your dishes. Like a vanilla, it can also be placed whole in your simmered dishes to flavor them. Selim pepper from Ivory Coast is a rare pepper with coconut notes. Imagine it for a moment coming to flavor wonderful chicken fillets with pineapple. It too is a long pepper, but this time it is shaped like a bean pod. The list is long, I let you discover by yourself the variety of my rare peppers to choose the one that will delight your taste buds.
The benefits of pepper
Pepper is a spicy condiment that will flavour your dishes to sublimate them. It enhances the taste and gives this incredible pep that makes all the difference. But did you know that pepper is also known for its virtues? On the one hand, it brings taste and thus limits the use of salt that clogs the arteries. But pepper is also known to act on the stomach, the small intestine and the colon and thus promotes digestion. It facilitates transit and is very healthy. On the other hand, it clears the respiratory tract. It is even used in Ayurvedic medicine to relieve colds and coughs. Composed of piperine, it reduces the pain associated with arthritis. Of course, it is not a miracle product, but you have nothing to lose by trying and tasting an exceptional pepper. Finally, pepper is rich in essential nutrients. Source of vitamins B, C and K, rich in minerals, once again, this condiment is very healthy.
David Vanilla Pepper: the choice of quality... and taste
For those of you who know my products, you know how much importance I attach to quality. If I travel the world in search of rare peppers, it is not to offer you supermarket quality. And the success of my peppers is undoubtedly the best proof of their quality. My customers are asking for more and I am recognized by the culinary college of France. Great chefs appreciate my peppers and other spices, it's a great reward for the passionate that I am. I will let you discover my selection and if you have any questions, don't hesitate to let me know.
1.9 In Stock "product-namerare-peppersBlack Pepper Powder - Brazil
Wild and fresh, Brazilian black pepper distils warm, chocolaty notes. Powerful, it does however offer a finish with citrus notes. A unique origin and a unique batch! Cooking association: An essential ally of salt, it sublimates any food, any dish, from the starter to the dessert. Origins - Plantations: South-East Brazil - Espirito Santo Packaging :...
1,90 €In Stock
2 In Stock "product-namerare-peppersWhite Pepper Powder - Vietnam
This Vietnamese white pepper powder develops animal and camphor notes. It seduces for the subtlety of its aromas and its mild spiciness. A pepper to be used every day. Pairings in the kitchen: White meat, fine fish and eggs in all their forms Packaging : Resealable bag - conservation of aromas. Origin - Plantations : Vietnam"A subtle white Vietnamese...
2,00 €In Stock
2.4 In Stock "product-namerare-peppersVoatsiperifery Wild Pepper Powder - Madagascar
Madagascar Voatsiperifery wild pepper is a rare variety developing a spiciness of medium intensity and woody and fruity notes. It has the particularity to be associated with a wide variety of dishes and ingredients. We propose it to you here in powder form for daily use. Pairings in the kitchen : Fruits, chocolate, vegetables, red meats.. Packaging :...
2,40 €In Stock
2.5 In Stock "product-namerare-peppersJamaican Pepper Powder
Peppery, round and hot. Ginger, cinnamon, cloves, nutmeg. This aromatic pepper will surprise you and invite you to travel! It will give a real tempo and a singularity to your sweet and savoury recipes Pairings in the kitchen: Red meat, game, fish, purees, soups, sauces, desserts Packaging : Resealable bag - conservation of aromas.Origin - Plantations :...
2,50 €In Stock
2.6 In Stock "product-namerare-peppersWild Pepper from the peaks - Vietnam
Discover an aromatic pepper with floral, woody and fruity notes. With its beautiful notes of clementines, it brings a fruity atmosphere to your dishes. A rare pepper, to be eaten preferably in grain form to take full advantage of all its aromas Cooking association : White fish, butter sauces, foie gras, white meats...Packaging : Resealable bag -...
2,60 €In Stock
2.9 In Stock "product-namerare-peppersPink Berry Pearls - Madagascar
Pearls of pink berries from Madagascar whose fruity (red fruits) and sweet notes dominate. Not spicy but very aromatic. Notes of star anise, coriander and woody. Excellent in salads, cheese, sauces and fish. Pairings in the kitchen: Salads, white meats, fish, caramelized fruits, chocolate. Dosage: A few berries to flavor a dish Origin - plantations:...
2,90 €In Stock
2.95 In stock "product-namerare-peppersNosy Be Black Pepper - Madagascar
Nosy Be pepper has a nice balance, with fresh, floral notes and a hint of lemon on the attack. Long lasting warmth in the mouth thanks to its medium spiciness. Base notes: gingerbread, blond tobacco and tea flower. Food pairing: White and red meats, oily fish, vegetables, legumes, fruit and chocolate desserts. Packaging : Resealable bag - conservation of...
2,95 €In stock
3 In Stock "product-namerare-peppersFour peppers - Brazil, Vietnam, India
Warm and spicy medium aroma for your everyday cooking. Travel through 3 countries and 4 plantations with a symphony of colours, smells and flavours.Association in the kitchen: Meat, game, fish, shellfish, eggs, vegetables, pasta and rice.Packaging: Resealable bag - conservation of aromas.Origin - Plantations : Binh Duong Black Pepper - Vietnam, Kerala...
3,00 €In Stock
3.6 In Stock "product-namerare-peppersBlack pepper - East Timor
East Timor Pepper is simply great! Incisively spicy, very fruity on the palate, final notes of cocoa. It is a real love at first sight and a pride to offer it to you. It took me to discover rare and secret plantations Food pairing: Meat, game, poultry, fish, vegetables, fresh cheese, desserts. Packaging : Resealable bag - conservation of aromas.Origin -...
3,60 €Online onlyIn Stock
3.6 In stock "product-namerare-peppersJava Long Pepper - Indonesia
The long java pepper is distinguished by its spicy flavours between cinnamon and raw cocoa. It is very fragrant with sweet, floral, fruity and woody notes. An unknown pepper which is nevertheless the first to have been imported in Europe.Pairings in the kitchen: Meat, fish, sauces, stews and desserts. Origin: Indonesia, Java Island Packaging:...
3,60 €In stock
3.6 In Stock "product-namerare-peppersWild Red Pepper Voatsiperifery - Madagascar
Voatsiperifery red pepper is a pepper with a mild spiciness. It offers a warm, subtly woody feeling. On the palate, a flavour of fresh herbs and then a freshness of citrus fruit with a floral note. A wild pepper to discover absolutely! Pairings in the kitchen: White meat, fine white fish, sweet and sour cuisine, vegetables, desserts.Origin: Primary...
3,60 €In Stock
3.9 In Stock "product-namerare-peppersTimut Pepper - Nepal
Magic notes of grapefruit, yuzu on a woody and flowery background. An incredible length in the mouth. Selected during my travels in the foothills of the Himalayas.A pepper of a rare quality that enhances our recipes. If you don't think you know how to use it, when you discover it, it will be obvious Food pairing: Meat, fish, vegetables, egg dishes, fruity...
3,90 €In Stock
3.9 In Stock "product-namerare-peppersPassion Fruit Pepper - Ethiopia
With its exotic aromas and tea notes, passion pepper brings a spicy and sweet note to your dishes. Ideal for simmered dishes, African cuisine... Association : Fish in sauce or grilled, white meat, red meat, game, pan-fried vegetables.. Dosage: A few grains in your sauce dishes, or a pinch in your dishes Packaging : Resealable bag - conservation of...
3,90 €In Stock
3.9 In Stock "product-namerare-peppersMandarin Pepper - Nepal
Mandarin pepper is a rare pepper that brings strong citrus notes, deep musk, with a very discreet spiciness. To be discovered for a very surprising olfactory journey. Association in cooking: Shellfish, meat, game, world cuisine, fruity and chocolate desserts. Origin - Plantations : Himalayan foothills - Nepal Packaging : Resealable bag - conservation of...
3,90 €In Stock
3.95 In Stock "product-namerare-peppersAboriginal Tasmanian Pepper - Australia
The aromatic notes of Tasmanian pepper are reminiscent of a certain mix of cinnamon, juniper berries, wild berries of the woods. On the nose, it is fresh, fruity, sweet with blueberry and blackberry notes dominating. Association in the kitchen: Meat, fish, seafood, vegetables, fruit and chocolate desserts. Origin: Australia, Tasmania Island Packaging :...
3,95 €In Stock
3.95 In Stock "product-namerare-peppersSelim Pepper - Ivory Coast
Selim pepper seduces for its original flavours of coconut, nutmeg, eucalyptus, musk, with hints of ginger and turmeric. It is an incredible variety that you must absolutely discover! Pairings in the kitchen: White and red meats, poultry, pigeon, fish, shellfish, vegetables, desserts.Origin : Ivory CoastPackaging : Resealable bag - conservation of aromas....
3,95 €In Stock
4.6 In Stock "product-namerare-peppersKampot black pepper PGI - Cambodia
Kâmpôt black pepper has an excellent length in the mouth combined with freshness. Resinous nose, raw cocoa, floral eucalyptus. Discover an exceptional black pepper for its organoleptic qualities, its rarity, its production conditions and its history! Pairings in the kitchen: Red meat, fatty fish, sauces, vegetables, cold cuts, cottage cheese, fruity or...
4,60 €In Stock
4.85 In Stock "product-namerare-peppersKâmpôt Long Pepper Beads - Cambodia
Kâmpôt long pepper pearls will sublimate your meat and fish recipes but also your cheese recipes. A rare pepper that almost disappeared from the surface of the globe. Cooking association : Simmered dishes, in sauce, red and white meats, fish, shellfish, vegetables, fresh goat or sheep cheese, fruity and chocolate desserts. Origin - Plantations: Southern...
4,85 €In Stock
4.95 In Stock "product-namerare-peppersKampot Red Pepper - Cambodia
With this Kampot red pepper, I offer you an exceptional hand-picked Cambodia pepper, in full maturity. Discover its taste with fruity and intense caramel aromas. It goes perfectly with red meats and chocolate. A rare and refined product cultivated in an ancestral way. Pairings in the kitchen: Meat, chocolate, yellow fruit Dosage: Only a few grains. Origin...
4,95 €In Stock
7.9 In Stock "product-namerare-peppersSansho Pepper - Japan
Sansho pepper is a rare pepper with notes of yuzu and acidity that has a very lively, bewitching nose! An exceptional intensity that must absolutely be discovered! Its power is an ally of choice to its freshness to make your dishes real travel books. Pairings in cooking: White and red meat, duck, fish, shellfish, Japanese cuisine, fruity and chocolate...
7,90 €In Stock