• Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
  • Cubeb Pepper - Indonesia
Cubeb Pepper - Indonesia

Cubeb Pepper

Indonesia I love ! Conifers, Pine Forest

The cubeb pepper offers aromatic naromatic notes of conifers, pine forest. I highly recommend it if you are fond of culinary discoveries. It transports us.

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  • 50g
  • 100g
€3.99
In Stock

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Kitchen association

Poultry, Red meat, Game, Fish, Syrups.

Kitchen association : Poultry, Red meat, Game, Fish, Syrups.

Conditioning

Freshness packet - DUO 08/2023

Conditioning : Freshness packet - DUO 08/2023

Origin - Plantations

Indonesia

Origin - Plantations : Indonesia
« A pepper I love. A magnificent aromatic that takes us very far. »
 
Learn more

What is cubeb pepper?

Cubeb pepper is also called tailed pepper because of its shape. It has a grain topped by a small tail. This pepper is produced in Indonesia on the islands of Java or Sumatra. Although it is named like this, it is not a pepper. This is also the case for Sichuan pepper or Sansho pepper, as these spices are not members of the piper negrum family. In fact, it is a berry of the piper cubeba type. This pepper is very appreciated by Asians who use it massively in their cooking. If it was imported by the Arabs in the Middle Ages in Europe, it has disappeared for several centuries and is still very confidential here. It does not have the reputation of a Sichuan pepper or a Timut pepper. On the other hand, the Arabs continue to use it, this berry is very present in the Maghreb cuisine.

What is the flavor of cubeb pepper?

The cubeb pepper is a berry with very aromatic notes of conifer, clove and menthol. It offers very particular flavors to your cooking, between freshness and bitterness.

Harvesting cubeb pepper in the plantations

The cubeb pepper berries grow on vines of the piperaceae family and form beautiful clusters that are harvested before they are ripe when they are still green. They are then dried in the sun to take on this darker color. These berries have the particularity of being presented with a small tail. The cubeb pepper is a rare pepper.

How to use cubeb pepper in cooking?

I mentioned it to you, this Indonesian pepper is today privileged in the Maghrebian kitchen. Thus, it is found in the famous ras el-hanout with chilli, cumin, ginger, cinnamon, nutmeg and cloves. Thus, this berry can be added to an oriental lentil soup or a delicious eggplant caviar that you will serve as an aperitif on a lightly toasted bread. You can also imagine it with a baked chicken with pepper and honey to merge all oriental cuisines. This is the interest of this spice that offers you a real trip while staying at the table. Of course, the Asian cuisine is quite appropriate to the use of cubeb pepper. It comes to perfume a shrimp curry with Cantonese rice. It can also be used in desserts to enhance a fruit salad or a fruit and chocolate pie.

The health benefits of cubeb pepper

Although it is not a real pepper, cubeb pepper has antioxidant properties and aids digestion. In Asia, it is used in medicine to treat respiratory diseases. It is also a very good painkiller that can relieve headaches and dental pain.

The conservation of cubeb pepper

Like any spice, it is preferable to keep cubeb pepper away from light and humidity. I deliver it to you in an airtight bag, you can choose to put it in a cupboard or simply to put it immediately in a pepperpot to grind it. This pepper pot will be preferably opaque to preserve the taste and properties of this Indonesian berry.

Origin of this pepper Indonesia, islands of Sumatra or Java mainly.

Other names of cubeb pepper Cubeb, embèbe, tailed pepper, Java pepper, Kissi pepper.

Cubeb pepper: is it spicy? Not very pungent, this pepper is slightly bitter

P41 cubeb1
321 Items

Data sheet

Propriété
I love ! Conifers, Pine Forest
Provenance
Indonesia
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4.9 /5

Based on 14 customer reviews

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Angelique M. published the 19/11/2022 following an order made on 21/10/2022

5/5

Mon préféré : parfumé et boisé

Jules D. published the 02/07/2022 following an order made on 11/06/2022

5/5

comme chacun des poivres gout different tres suptile

Dominique P. published the 02/04/2022 following an order made on 18/03/2022

5/5

Pas encore goûté ? Je vous dirai ça dans ma prochaine commande.

Franck B. published the 17/02/2022 following an order made on 04/02/2022

5/5

Puissant et aromatique

Caroline M. published the 08/11/2021 following an order made on 23/10/2021

5/5

J’attends de l’essayer mais l’odeur et top

Anonymous A. published the 02/06/2021 following an order made on 25/05/2021

5/5

Très aromatique

Anonymous A. published the 21/04/2021 following an order made on 13/04/2021

5/5

Délicieux très belle qualité

Anonymous A. published the 30/01/2021 following an order made on 18/01/2021

5/5

pas encore utilisé

Anonymous A. published the 21/01/2021 following an order made on 30/12/2020

5/5

Pas encore testé

Anonymous A. published the 29/12/2020 following an order made on 20/12/2020

4/5

Très bon

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