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A mixture of spices of a rare complexity and accuracy. If you are in love with the generous dishes of the Sahara region or wish to revisit your traditional recipes, you must discover it.Composition : Turmeric, Nutmeg, Clove, Cinnamon, Ginger, Cardamom, Orange powder, Spices.
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I offer you a total gustatory immersion in the heart of the Atlas Mountains with the Sahara as a backdrop. During a meal, live in the land of Aladdin with a Ras El-Hanout of very good quality.
Can you smell the tajine or couscous with this Ras El-Hanout Thousand and One Nights? Orange powder, turmeric, nutmeg, clove, cinnamon, ginger, cardamom, spices, your taste buds will be delighted to discover all these oriental flavors.
Did you know that? There are different types of Ras El-Hanout. This mixture can sometimes have up to 50 spices.
Ras El-Hanout is particularly spicy. It is a festival of flavors in the mouth that revolutionizes your dishes and gives them a new taste dimension.
The Ras El-Hanout Thousand and One Nights is naturally ideal to bring pep to all your oriental recipes. However, it can also be combined with more Western recipes to offer you original flavors. Sauce, simmered dishes, marinades, the Ras El-Hanout Mille et une Nuits is the spice mix for all situations.
Cut the eggplants in half in a dish, cut the flesh and sprinkle with olive oil. Bake in the oven for 30 minutes, then remove the flesh and mix it with a dash of olive oil and a little liquid cream. Cook your red mullet fillets in a foil with olive oil and Ras El-Hanout Mille et une Nuits to give them a spicy and slightly spicy taste. Simply serve with rice.
Chicken goes divinely well with Ras El-Hanout Mille et une Nuits. Between casserole and tagine, this dish will make you travel. This recipe consists of chicken cutlets that you can cut into strips. Brown them in a casserole dish with sliced onions, garlic, olive oil and Ras El-Hanout Mille et une Nuits. Add pitted green olives and chopped coriander. Serve with couscous.
Blanch the lentils in a large pot of hot water for a few minutes. In a casserole dish, brown garlic cloves in olive oil and add the Ras El-Hanout Mille et une Nuits. Add the lentils with a little water and simmer for about 30 minutes. A gourmet soup full of flavor for those long winter evenings.
Rich in various spices, Ras El-Hanout Mille et une Nuits is very good for your health. However, its virtues may vary slightly depending on its composition.
First of all, it allows to . Full of flavor, it limits the use of salt.
Hypocaloric, it allows to burn fats more quickly and is integrated perfectly in a diet.
Nutmeg has anti-inflammatory and antiseptic properties. The clove, as for him, is recognized for its analgesic and antibacterial effects, it fights against the muscular pains and the rheumatisms. Cinnamon is antioxidant and stimulates the immune system. As for turmeric, it improves digestion and maintains liver health while contributing to a good nervous balance.
Based on 33 customer reviews
published the 26/11/2022
following an order made on 01/11/2022
Epices subtilement dosées.
published the 23/11/2022
following an order made on 06/11/2022
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following an order made on 27/10/2022
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following an order made on 28/09/2022
Pas encore utilisé mais parfum top
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following an order made on 11/09/2022
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published the 18/06/2022
following an order made on 24/05/2022
Bon rapport qualité/prix.
published the 11/04/2022
following an order made on 29/03/2022
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