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Easy - 5 Min
If you are not very hungry and want to prepare a light and gourmet recipe...
8 eggsAche des montagnesFreeze-driedgarlic CrushedNiora pepper Pepper of your choice (spicy, fruity, aromatic or full-bodied).Madagascarpink berry pearls Pointe de sel
Beat the eggs, adding the spices.
Melt a knob of butter and heat it halfway through the cooking process.
Serve with a gourmet salad (olive oil and balsamic vinegar)