Madagascar Intense Powder

Sambava, Andapa, Vohémar, Antalaha Notes Bourbon Powdery

A house creation that blends the floral and woody notes of vanilla with the vanilla, cocoa and sweet notes of Madagascar Bourbon vanilla. Pulverization of a Bourbon vanilla extract from Madagascar for the intense vanilla notes.

Dosage for a result of Chief: 5g per liter.

Composition: Vanilla exhausted + Extract of Bourbon Vanilla from Madagascar

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Kitchen association

Pastries, High end creations.

Kitchen association : Pastries, High end creations.


Tailor-made Freshness sachet

Conditioning : Tailor-made Freshness sachet

Origin - Plantations

Madagascar (SAVA) - Indonesia (Java)

Origin - Plantations : Madagascar (SAVA) - Indonesia (Java)
« To be used as a pure extract. A powerful vanilla aroma! »
Learn more

What is Madagascar powder?

It is a great product that allows you to make vanilla powder recipes without having to grind your beans. But above all, it is a home-made product for which I mixed two qualities. Also, you find two different universes to make your taste buds travel and taste a unique product. My exhausted vanilla is finely ground to obtain a delicate powder that retains all the woody flavors. To accentuate its taste and seduce your palate, I decided to add a spray of Madagascar vanilla extract. Forget vanilla sugar and other poor quality powders for your recipes, bet on a very nice powder of intense, a few grams are enough to give relief to all your sweet and salty recipes.

What is the flavor of the Madagascar powder?

I propose you here a very particular flavor with my mixture of two atmospheres. With this powder, you will find the floral and woody notes of vanilla exhausted while the Bourbon vanilla of Madagascar comes to bring intense, sweet and cocoa notes.

How to use the Madagascar powder?

Vanilla is a wonderful product that adapts to all situations. The greatest chefs themselves integrate it in their cooking, vanilla is not only the partner of pastry chefs. Here are some recipe ideas based on Madagascar powder that are both simple and effective and will surprise your guests.

Our recipe ideas with Madagascar powder

Carpaccio of scallops with Madagascar powder

Here is a first association that seems surprising and yet works perfectly. Simply make a scallop carpaccio by cutting your raw nuts into very thin slices. Then heat a mixture of olive oil, vanilla powder and a little sugar for a minute. Let the mixture steep. When it is cold, pour this sauce over the carpaccio, add salt and let it sit for an hour so that the scallops take on the taste of vanilla. Serve simply with a green salad.

Beef wok with Madagascar powder

Prepare a delicious beef wok. Cook basmati rice. Cut up some peppers and an onion and fry them in oil in your wok. Add soy sauce and Madagascar powder and cook for a few minutes. Cut the beef flank steak into thin strips and add it to the preparation. Add salt and pepper and let it cook for a few more minutes on low heat until the beef is cooked. Serve with the rice.

Apple crumble with Madagascar powder

Make your apple crumble by making a shortcrust pastry. Mix flour, almond powder, powdered sugar, butter and cinnamon. Place in the refrigerator. Cut apples into small pieces and place in ramekins. Add Madagascar powder with a little brown sugar and your crumbled dough on top. Bake for 15 minutes at 180°. You can add a scoop of vanilla ice cream to keep with the theme.

The health benefits of Madagascar powder

Madagascar powder, like all vanillas, is an antidepressant. It is also known for its ability to fight against digestive problems. Some also lend it aphrodisiac virtues like ginger and chocolate.

The conservation of the Madagascar powder

I advise you to keep this powder in a place protected from light and humidity.

V109 Pmada1
0 Item

Data sheet

Notes Bourbon Powdery
Sambava, Andapa, Vohémar, Antalaha
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4.8 /5

Based on 332 customer reviews

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Laurence V. published the 08/09/2023 following an order made on 16/08/2023


ça m'a l'air parfait mais je n'ai pas encore utilisé la vanille, ça ne va pas tarder....

Bernard P. published the 03/09/2023 following an order made on 16/08/2023



Justine E. published the 06/08/2023 following an order made on 20/07/2023


Top, belle quantité. Bon packaging

Fabrice B. published the 24/06/2023 following an order made on 03/06/2023


Je mais 4 étoiles parce que je ne les ai pas encore goûté mais ça a l'air très bien

Mathieu J. published the 20/04/2023 following an order made on 29/03/2023



Faouzia Y. published the 17/04/2023 following an order made on 04/04/2023



Christian M. published the 06/03/2023 following an order made on 08/02/2023


donne un petit de vanille agréable

Jérôme L. published the 02/03/2023 following an order made on 04/02/2023



Beatrice C. published the 02/03/2023 following an order made on 04/02/2023


Bonne qualité

Jaunasse C. published the 27/02/2023 following an order made on 07/02/2023


pas encore utilisé