Main notes: Spicy, Leather, Licorice, Musk, Wild.
Aromatic : The joy of discovering a spicy and exotic vanilla.
Quality : 11-13cm - Size S - Gourmet vanilla refined at 20-25% humidity (semi-dry).
Use: Custard, infusion in milk, homemade syrups.
Origin - Plantations: Highlands of Papua.
Packaging: Resealable bag.
"An excellent quality/price ratio, a vanilla with wild notes"
Warning: Last items in stock!
Availability date: 10/21/2019
When it comes to vanilla, it is clear that variety is the order of the day. Let's discover this time the vanilla tahitensis, a product with a subtle taste that you will quickly adopt. This vanilla is produced in Tahiti or Papua New Guinea. Vanilla tahitensis is a species of orchid with thin stems and finer leaves than other plants of this type. It is a hybrid between vanilla planifolia and vanilla odorata. It differs from Bourbon vanilla by its roundness and specific notes. Take the time to smell and taste it, you will find notes of caramel, aniseed, liquorice, spices, musk and leather.
Much appreciated by great chefs, this 11-13 cm S tahitensis vanilla has a higher moisture content than various vanillas. Its atypical taste also seduces pastry cooks who wish to sublimate their preparations. The vanilla that I present here has benefited from a long refining process to bring out all its flavours. For months, in a wooden trunk, it has blossomed to offer you the best. A checker opened the trunks on a regular basis to make sure that none of the beans were mouldy. If this is the case, the offending pod is removed immediately to avoid damaging the others. The objective: to obtain, as always, an exceptional product.
My tahitensis vanilla grown in the Highlands of Papua is a treat for the taste buds. I could talk about it for hours as I am so passionate about it, but tasting it is certainly the best way to understand the complexity of its flavours. Split pod to remove its magnificent black grains, infused pod to flavor your dishes, it's up to you to choose the solution that corresponds to your desires, and your recipes.
Go to the kitchen with your refined vanilla and prepare the best desserts. Among the great classics are yoghurt or homemade ice cream, vanilla cream, vanilla cake or crème brûlée. But with an exceptional vanilla, you can imagine many other dessert recipes: a wonderful fruit cheesecake with vanilla tahitensis, a strawberry tart with vanilla custard or a butterscotch bavarois with vanilla fleur de sel.
Forget about industrial vanilla sugar, vanilla flavouring and other low-quality vanilla powder. A simple 11-13 cm refined tahitensis vanilla bean size S can revolutionize your desserts. And because vanilla is truly an exceptional product, why not incorporate it into your savoury dishes? With monkfish, salmon, chicken, blanquette de la mer, the possibilities are simply endless.
Thomas V. published the 02/04/2020 following an order made on 24/03/2020
Christine G. published the 13/03/2020 following an order made on 22/02/2020
Michel B. published the 10/03/2020 following an order made on 26/02/2020
Vanille exceptionnelle, prix un peu élevé.
Jérôme D. published the 10/03/2020 following an order made on 26/02/2020
Annette L. published the 27/02/2020 following an order made on 15/02/2020
10 mais vous devriez preciser que la promo c est sur les memes gousses et pas au chois
Florence R. published the 23/02/2020 following an order made on 15/02/2020
Michèle R. published the 16/02/2020 following an order made on 10/02/2020
Pas testé encore mais beau produit d'apparence et odorante.
Estelle M. published the 16/02/2020 following an order made on 09/02/2020
Très bien, conforme à la description . Elles sentent tellement bon
Karine P. published the 05/02/2020 following an order made on 29/01/2020
Qualité au top , housses bien charnues , moelleuses et parfumées