• Bourbon vanilla beans +20cm XXL - Madagascar
  • Bourbon vanilla beans +20cm XXL - Madagascar
  • Bourbon vanilla beans +20cm XXL - Madagascar
  • Bourbon vanilla beans +20cm XXL - Madagascar
  • Bourbon vanilla beans +20cm XXL - Madagascar
  • Bourbon vanilla beans +20cm XXL - Madagascar
  • Bourbon vanilla beans +20cm XXL - Madagascar
  • Online only
Bourbon vanilla beans +20cm XXL - Madagascar

Vanilla pods Bourbon Gold +20cm XXL

Madagascar Notes : Creamy, Intensely Vanilla

The most intense of my Bourbon vanilla beans. The best of the crop. A grandiose vanilla.

For some, it will be too expensive but beyond the price, it is a journey, an exceptional vanilla that we buy. Succumb to the intense taste of my Madagascar vanilla! You will fall under the spell of magnificent fleshy pods of more than 20 cm of Bourbon vanilla.

Grand Cru Vanilla - Very long maturation in a trunk.
A unique know-how, the David Vanilla Signature.

Main notes: Cocoa, Intensely Vanilla.
Heart notes: Fresh, Buttery, Creamy, Wild fruits (wild strawberries, blueberries).

Choose your packaging :
  • 2 pods
  • 10 pods
  • 20 pods
  • 50 pods
  • 100 pods
  • 1kg
In Stock

  • Gift on each order Gift on each order
  • Carefully packed parcel Carefully packed parcel
  • Free delivery from 69 € Free delivery from 69 € For Metropolitan France, Belgium, Luxembourg, Netherlands, Spain or €6.90 delivery under €69 order
Kitchen association

The best recipes deserve the best vanilla beans. They make your preparation a marvel.


Freshness packet - DUO 12/2026

Origin - Plantations

Madagascar - Sambava, Andapa, Vohémar, Antalaha.

« The rarest of the Bourbon vanilla beans from Madagascar. The best choice if you can! »
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A vanilla bean of +20 cm, the rarest of the crop

When it comes to vanilla beans, you can find different sizes on my online vanilla shop. This time, I propose you Bourbon vanilla beans from Madagascar of +20 cm. Imagine for a moment opening your parcel to discover these little wonders that will sublimate all your dishes. Imagine the sweet smell of vanilla that will emanate from this package. And what about these split pods, full of flesh with magnificent black beans? It's time to eat. With this exceptional vanilla, you will be able to treat yourself and your guests. They will be surprised by the cocoa and fruit notes. They will be amazed by this sweet and exotic flavour that will make them travel for the duration of a meal.

With my XXL Bourbon vanilla, prepare the best sweet and savoury dishes. I propose you some ideas to discover or rediscover all the gustatory pleasure that this product of very beautiful quality offers you:

- vanilla cream (classic cream, custard crème anglaise or crème brûlée)
- homemade vanilla sugar
- homemade vanilla rum
- homemade vanilla ice cream in an ice cream maker
- vanilla yoghurt
- fruit salad
- choux with vanilla whipped cream
- monkfish with vanilla
- salmon with vanilla cream
- exotic blanquette
- chicken with vanilla

It is simply impossible to list all the dishes that you can revolutionise with a simple vanilla bean Split or infused vanilla, it is without doubt this ingredient that will give another dimension to your preparation.

From the vanilla plant to your plate, follow the path of Bourbon vanilla

My XXL Bourbon vanilla from Madagascar, measuring more than 20 cm, is a little treasure that comes from the end of the world. In the SAVA region, many vanilla trees (a species of orchid) produce tons of vanilla every year. Madagascar represents 80% of the world production. The flowers of the vanilla tree are fertilized to produce very beautiful pods after about 9 months. Then, the vanilla is scalded in water at 60-63°. The steaming consists then in placing the pods in covers in wooden boxes. This step allows the pods to lose their skin and to discover this magnificent chocolate colour. Drying lasts for several weeks, alternating sun and shade. The maturing process lasts between 2 and 4 months. The Bourbon vanilla pod is stored in a trunk. A verifier ensures that the pods are in perfect condition, removing those that are mouldy to preserve the others. This is when the vanilla develops its vanillin content and all its flavours. Finally, the measuring consists in arranging the pods and forming bunches according to their size. This is how you can find different sizes, including our famous XXL Madagascar vanilla beans of more than 20 cm.

Vanilla yes: but only the cream of the crop!

I offer you a vanilla from Madagascar that I have selected for its quality. My passion for this exceptional product pushes me to find the best producers so that your requirements are satisfied. I continue to explore the planet in search of the best vanilla, whether it is from Madagascar, Tahiti, Mexico or Reunion, so that you can enjoy it.

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Data sheet

Notes : Creamy, Intensely Vanilla
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4.9 /5

Based on 81 customer reviews

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Julie I. published the 19/10/2021 following an order made on 14/09/2021



NATHALIE M. published the 02/10/2021 following an order made on 10/09/2021


Super produits, avis d'une maman de pâtissier 👍

Jean-Marc D. published the 25/09/2021 following an order made on 10/09/2021


Pure bonheur...

Loic A. published the 25/09/2021 following an order made on 11/09/2021



Arnaud S. published the 22/09/2021 following an order made on 09/09/2021


Un délice. Qualité top !

Emmanuelle R. published the 22/09/2021 following an order made on 08/09/2021


belles gousses

Jeremy B. published the 20/09/2021 following an order made on 03/09/2021


Parfum excellent dès l'ouverture, très haute qualité de gousse.

Christine B. published the 19/09/2021 following an order made on 29/08/2021


Gousses charnues ,

Edita %. published the 15/09/2021 following an order made on 02/07/2021



Veronique M. published the 27/08/2021 following an order made on 12/08/2021


Très bonne qualité