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Moringa is known for its ability to boost energy and fight fatigue. Add our ground Moringa to your smoothies, juices, soups or other dishes for a natural energy boost throughout the day.
Moringa is naturally rich in vitamins, minerals and antioxidants. Our ground moringa is an excellent source of vitamin C, vitamin A, iron, calcium and many other nutrients essential for a balanced diet.
We are committed to providing you with the highest quality moringa. Our moringa leaves are harvested when ripe, dried at low temperatures to preserve their nutrients, and then finely ground to a premium powder.
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Energizing Moringa Smoothie: Blend almond milk, a banana, a handful of spinach, a teaspoon of ground Moringa and ice for a nutrient-rich green smoothie.
Moringa Quinoa Salad: Combine cooked quinoa, crunchy vegetables, lemon juice, olive oil and a tablespoon of ground Moringa for a healthy, colorful salad. MoringaPesto: Blend fresh basil, garlic, cashews, grated Parmesan, olive oil and a tablespoon of ground Moringa for a nutritious, vibrant pesto.
Moringa Energy Bars: Mix dates, almonds, chia seeds, peanut butter and a tablespoon of ground Moringa for healthy, nourishing energy bars. Moringa Hummus: Prepare a creamy hummus by blending cooked chickpeas, sesame oil, lemon juice, garlic and a tablespoon of ground Moringa.
Moringa Latte: Mix hot milk, a teaspoon of ground Moringa, honey and a pinch of cinnamon for a comforting, revitalizing drink.
Moringa Açai Bowl: Prepare an açai bowl by blending frozen açai pulp, a banana, almond milk and a teaspoon of ground Moringa. Garnish with fresh fruit and seeds.
Moringa Vegetable Curry: Sauté seasonal vegetables with coconut milk, curry powder, garlic, ginger and a tablespoon of ground Moringa for a fragrant, nutritious dish. Moringa Energy Balls: Mix dates, cashews, flax seeds, cocoa powder, a tablespoon of ground Moringa and water for gourmet energy balls.
Moringa Guacamole: Mash ripe avocados with onion, fresh coriander, lime juice, garlic and a tablespoon of ground Moringa for a green and healthy version of guacamole.
Blueberry and Moringa Muffins: Prepare moist muffins by mixing flour, sugar, fresh blueberries, yoghurt, vegetable oil and a tablespoon of ground Moringa.
Moringa Green Sauce: Mix parsley, basil, garlic, lemon juice, olive oil and a tablespoon of ground Moringa for a fresh, nutritious green sauce.
Moringa-Coconut Energy Balls: Mix dates, grated coconut, sesame seeds, a tablespoon of ground Moringa and water. Form into balls and refrigerate.
Moringa Overnight Oats: Mix yoghurt, almond milk, rolled oats, chia seeds, maple syrup and a tablespoon of ground Moringa. Let stand overnight in the fridge. Moringa and Almond Cookies: Prepare crunchy cookies by mixing almond flour, sugar, butter, an egg and a tablespoon of ground Moringa.
Moringa Green Smoothie Bowl: Blend spinach, banana, almond milk, ground Moringa and ice cubes. Pour into a bowl and garnish with fresh fruit and seeds.
Moringa Chia Pudding: Mix coconut milk, chia seeds, maple syrup and a tablespoon of ground Moringa. Refrigerate for a few hours before serving.
Moringa Power Smoothie: Blend almond milk, ground Moringa, spinach, berries, banana and honey for an energizing, nutrient-rich smoothie.
Moringa Vegetable Wraps: Wrap fresh vegetables, hummus, ground Moringa and coriander in a tortilla for a light, healthy meal.
Moringa Green Pancakes: Make green pancakes by mixing flour, almond milk, eggs, sugar, ground Moringa and vanilla extract. Cook in a pan and serve with fruit.
Green Smoothie with Moringa and Pineapple: Blend fresh pineapple, coconut milk, spinach, a tablespoon of ground Moringa and ice for a refreshing, revitalizing smoothie.
Lentil Salad with Moringa: Combine cooked lentils, crunchy vegetables, fresh herbs, a light olive oil dressing and a tablespoon of ground Moringa for a healthy, protein-packed salad.
Moringa Walnut Bread: Prepare a delicious homemade bread by incorporating a tablespoon of ground Moringa and crushed walnuts into your favorite bread recipe.
Moringa Berry Smoothie Bowl: Blend frozen mixed berries, Greek yoghurt, ground Moringa and honey. Pour into a bowl and top with granola and fresh berries.
Moringa Green Rice: Add a tablespoon of ground Moringa to your usual cooked rice to give it a beautiful green hue and a slightly herbaceous flavour.
Moringa Ice Cream: Make homemade ice cream by mixing coconut milk, sugar, ground Moringa and vanilla. Set in an ice-cream maker or in the freezer.
Moringa and Banana Protein Smoothie: Blend almond milk, vegetable protein powder, banana, a tablespoon of ground Moringa and almond butter for a nutritious, satisfying smoothie.
Moringa Crackers: Make homemade crackers by mixing flour, water, olive oil, salt and a tablespoon of ground Moringa. Bake until crisp.
Moringa Chia Pudding: Mix almond milk, chia seeds, maple syrup and a tablespoon of ground Moringa. Leave in the fridge overnight and enjoy for breakfast with fresh fruit.