• -60%

Ginger powder

Peru Warm, Deep, Distant Notes

Ginger powder

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  • 50g
  • 100g
  • 1kg -60 %

€12.00
€29.99
Save 60%
In Stock

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Kitchen association

Seafood, meats, poultry, marinades, dishes in sauce, biscuits, herbal teas, etc

Kitchen association : Seafood, meats, poultry, marinades, dishes in sauce, biscuits, herbal teas, etc

Conditioning

Freshness packet

Conditioning : Freshness packet

Origin - Plantations

Nigeria

Origin - Plantations : Nigeria
« A ginger powder with a fresh, lemony and pungent fragrance... a unique taste.. »
 
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Ginger powder

E200 Ginge1
17 Items

Data sheet

Propriété
Warm, Deep, Distant Notes
Provenance
Peru
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4.9 /5

Based on 167 customer reviews

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Annie L. published the 20/01/2023 following an order made on 30/12/2022

5/5

RAS top

Frédéric B. published the 17/01/2023 following an order made on 05/01/2023

5/5

Très bien.

Marie-Gabrielle P. published the 14/01/2023 following an order made on 17/12/2022

5/5

Top

Aurore J. published the 14/01/2023 following an order made on 17/12/2022

4/5

Il me manque un peu de puissance

Dominique Marie R. published the 14/01/2023 following an order made on 07/12/2022

5/5

Non seulement ce gingembre parfume beaucoup de mes recettes mais en plus en infusion avec un peu de miel, j'adore son côté relevé et délicatement piquant.

Virginie C. published the 31/12/2022 following an order made on 13/12/2022

5/5

Top!

ANGE MARIE L. published the 31/12/2022 following an order made on 01/12/2022

5/5

très bonne qualité de cette épice, je recommande

Sylvain L. published the 24/12/2022 following an order made on 03/12/2022

5/5

très parfumé aussi un peu suffit dans une recette

Sylviane G. published the 16/12/2022 following an order made on 19/11/2022

5/5

PAS ENCORE AISSAYE

Monique J. published the 22/11/2022 following an order made on 27/10/2022

4/5

je n'ai pas encore goûté celui ci mais c'est dommage de changer de fournisseur tout le temps, il vaudrait mieux rajouter un producteur plutôt que d'enlever le précédent car jusqu'à présent le gingembre que j'ai le mieux apprécié venait d'Afrique et je ne le trouve plus...

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