A very gourmet blend that you must absolutely discover! It works wonders with fish and white meats. It is a must, simply delicious, ideal as a complement to a curry sauce. It is the famous "Caramel Grillades" of Guadeloupe and Martinique.
Food pairing: Baked meat, vegetables, fish, cheese.
Packaging: 40g resealable bag - aroma preservation.
Composition: Salt, cane sugar, paprika, black pepper, herbs, hot pepper, onions.
"Known as "Caramel Grillades" in the West Indies."
Warning: Last items in stock!