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The Kerala curry is a mixture of spices inspired by the south of India. It is a typical curry that will pleasantly flavor your dishes. To discover for its exotic and spicy aromas. A journey of the senses in the cuisine of southern India.
Composition: coriander, turmeric, mustard, black pepper, spices and herbs.
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Poultry, lentils, rice, beans, vegetables and stock
Origin - Plantations
Creation and assembly of spices in France
Curry is a mixture of spicesthat differs according to the culinary traditions of its region of origin. Kerala is a region of southern India, the curry from this region is made with different spices including coriander, fenugreek, fennel, salt and cumin, chilli ... The curry leaf looks like the bay leaf. It is used in the composition of several varieties of massala.
There are dozens of varieties of curry and hundreds, if not thousands, of "homemade" curry recipes.
Discover the compositions of the most famous curries:
Curry comes in the form of curry powder or paste. In the West, the powder is more commonly used, while the red or green paste is more often used in Oriental cuisine.
Both curry and massalé are spice mixtures, however, the "massalé" mixture includes caloupilé leaves, an ingredient not found in curry. Carry is a dish named after the spice blend that gives it its flavor.
Did you know? some curries can contain up to 36 different spices.
Curry has been consumed in India for thousands of years. There, it is called "Massala" which means "mixture", because of its composition based on several spices.
However, the first written records of curry are found in a recipe book dating from the 5th century BC. In this book, curry recipes were dishes that priests gave as offerings to the gods.
Massala was brought from India by the English in the 18th century. In Europe, it is called curry, in reference to the name of the dishes in sauce called "Kari" in Tamil language. Karis are dishes in sauce with fish, meat or vegetables spiced with a mixture of spices.
Malaysia, Thailand, Japan, Arab countries, Jamaica, Guadeloupe, Reunion Island... there are as many recipes as there are countries and even regions.
Curry has certain medicinal virtues, it is consumed as an infusion to treat colic.
Each part of the curry tree has virtues:
Kerala curry brings an exotic touch to your dishes. It is ideal for flavoring recipes based on rice or vegetables. It goes perfectly with coconut milk.
Want to try my Kerala curry? Here is a menu that honors this blend of spices.
In this recipe, the curry powder is used to flavour the chicken strips that have been browned in oil. Add a shallot, coriander and Kerala curry powder. Garnish your sheets and put them in the oven. Enjoy hot, with rice or raw vegetables.
This unique dish with Creole flavors is a must-try and very simple to make. Slice an onion, two peppers and tomatoes. Sauté the onion with a teaspoon of curry powder, then add the vegetables and the 40 cl of coconut milk. Simmer for 15 minutes before adding the shrimp. Add the finishing touch by sprinkling with coriander. Serve with rice.
A fruity, gourmet dessert that goes well with doughnuts or a scoop of vanilla ice cream. Cut the bananas into pieces. Bring 4 tablespoons of balsamic vinegar to a boil and dip the bananas in it, along with a few dried reasons. Sweeten to your liking. Let reduce. Once the bananas are stewed, add a pinch of curry and cinnamon.
We advise you to keep your Kerala curry in an airtight container and away from light. Kept in good conditions, the curry will keep its taste and aroma for several months.
Based on 126 customer reviews
published the 06/06/2023
following an order made on 12/05/2023
published the 03/10/2022
following an order made on 18/09/2022
J'apprécie de découvrir de nouveaux produits de qualité, ce qui me permet de nouvelles recettes. Bravo
published the 22/09/2022
following an order made on 03/09/2022
Au top riche en arôme
published the 10/06/2022
following an order made on 19/05/2022
Pas encore gouté mais parfum agréable.
published the 20/05/2022
following an order made on 01/05/2022
La poudre de curry du kerala Pour moi c'est le meilleur curry. J'adore !
published the 29/03/2022
following an order made on 10/03/2022
Excellent curry. J'adore.
published the 19/03/2022
following an order made on 06/03/2022
published the 23/02/2022
following an order made on 31/01/2022
Conforme à la description.
published the 17/02/2022
following an order made on 23/01/2022
Incontournable on ne peux prendre une autre marque quand on a testé celui-ci
published the 16/02/2022
following an order made on 03/02/2022
Pas encore utilise