Omelette with spices and salad

Omelette with spices and salad

Easy - 5 Min

  • Dish type: Salty
  • Difficulty: Easy
  • Preparation time: 5 min
  • Cooking time: 6 min

If you are not very hungry and want to prepare a light and gourmet recipe...

Ingredients

8 eggs

Ache des montagnes

Freeze-dried

garlic Crushed

Niora pepper Pepper of your choice (spicy, fruity, aromatic or full-bodied).

Madagascar

pink berry pearls Pointe de sel


Used product(s) :

Niora Crushed Pepper - Spain

Lovage from the Mountains - Poland

Black Pepper Powder - Brazil

Freeze-dried garlic - China

Pink Berry Pearls - Madagascar

Products of the recipe

Niora Crushed Pepper - Spain

Quantity :

Price : 2,75 €tax incl.

Lovage from the Mountains - Poland

Quantity :

Price : 2,70 €tax incl.

Black Pepper Powder - Brazil

Quantity :

Price : 2,40 €tax incl.

Freeze-dried garlic - China

Quantity :

Price : 2,60 €tax incl.

Pink Berry Pearls - Madagascar

Quantity :

Price : 2,75 €tax incl.

Preparation

Beat the eggs, adding the spices.

Melt a knob of butter and heat it halfway through the cooking process.

Serve with a gourmet salad (olive oil and balsamic vinegar)